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Novel Foods in the European Union (SpringerBriefs in Molecular Science) Novel Foods in the European Union (SpringerBriefs in Molecular Science) by Daniele Pisanello, Giorgia Caruso

Novel Foods in the European Union (SpringerBriefs in Molecular Science)

by Daniele Pisanello, Giorgia Caruso


ISBN 13: 9783319936192

Format: Paperback (132 pages)
Publisher: Springer
Published: 29 Jul 2018

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